Feb. 9th, 2004

kirkcudbright: (Default)
Francie has observed that, since going on the diet, I've been cooking more. This is because I've been thinking a lot more than usual about what I eat, and what I can eat within the rules of the diet. I've been spending more time with cookbooks and back issues of Cook's Illustrated, and now I've got a backlog of things I want to make. I like it.

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kirkcudbright: (Default)
Paul Selkirk

August 2019

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